#14 of the Treat Yo' Self Challenge
Savories chapter
One of my favorite recipes is an unexpectedly savory version of a traditionally sweet breakfast, a savory SCONE with bacon, cheese, and carmelized onion. So when I saw this savory version of cinnamon rolls, I was immediately interested.
I love cinnamon rolls, and I love garlic bread. Could this be the perfect marriage of the two?
Verdict: Really, really good! Next time I would put some mozzarella inside, to make them more like cheesy garlic bread. In all honesty, I would be most satisfied if all of my meals were comprised of "cheesy carbs." I love every variation of this combo: cheese and crackers, grilled cheese, mac and cheese, savory scones, Italian dunkers, fettucine alfredo, cheddar on graham crackers, etc. This recipe could join the exhaulted cheesy carb club with only a little tweak...
1 comment:
You are an amazing cook! And I'm jealous that Mike and Rose are the beneficiaries!
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